Upcoming Curators | Eater Wine Club

Eater Wine Club

Upcoming Curators

Your November wines are being handpicked by chef Seung Hee Lee, the founder behind popular pop-up Korean Fusion and the author of Everyday Korean. Born and raised in Korea, Seung was trained in Korean Royal Court cuisine. Today, her approach...

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The expert behind our October wines is June Rodil, a partner at Texas-based Goodnight Hospitality, which in its founding year opened Montrose Cheese & Wine and Rosie Cannonball — the latter of which earned a James Beard Award semifinalist nod...

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