A one-of-a-kind subscription that brings delicious wines, chosen by Eater-approved experts from around the country, to your doorstep.
Get two, four, or six bottles of restaurant-quality wine delivered to your door each month.
Each box is curated by an Eater-beloved wine pro, inspired by the flavors, regions, and trends that are sparking joy and conversation right now.
Long days. Late dinners. Bottles meant to stay on the table.
This month's selection is inspired by the easy rhythm of summer across Europe's wine regions, with a few standout bottles from South America joining the journey. From the rolling hills of Tuscany and the Adriatic coast of Marche to the vineyards of Spain, Austria, Chile, and Argentina, each wine brings its own expression of place while sharing the same spirit of effortless enjoyment.
You'll find crisp Italian Verdicchio with bright citrus and minerality, lively Austrian Grüner Veltliner, refreshing sparkling wine from Austria, and a smooth Spanish Tempranillo that's just as comfortable at a backyard barbecue as it is with tapas. Rounding out the collection are a classic Chianti from Tuscany, a vibrant Chilean white, and expressive Malbecs from Argentina that are perfect for grilled meats and cool summer evenings.
These are wines made for lingering conversations, family-style meals, and spontaneous gatherings. Fresh enough for warm afternoons, versatile enough for everything from seafood and salads to pizza, pasta, burgers, and the grill.
Nothing overcomplicated.
Just thoughtfully made wines that celebrate summer through great food, great company, and the simple pleasure of opening another bottle.
Whether you're dining outside, hosting friends, or slowing down after a long day, this month's collection brings together some of our favorite summer styles from both sides of the Atlantic.
Each month, a beloved wine expert curates your wines, based on a theme — a region, a trend, or simply a seasonal vibe — along with detailed tasting notes.
With your membership you become part of a wine-loving community, with access to exclusive wines picked by a trusted Eater curator.
Peek into the brilliant brain of the curator with tasting notes and pairing suggestions.
"Really fascinating approach — the only wine club I know of that approaches it this way!" — Melissa G.
"“I look forward to every box and the new stuff in there that I wouldn't normally experience. — Cathy R.
"This is not the stuff you see from a traditional wine subscription box." — Whitney M.
"The variation, quality, and price all make this subscription so worth it." — Hugo G.
Get two, four, or six bottles of restaurant-quality wine delivered monthly. Each selection is curated by an Eater-trusted wine expert, highlighting bottles that are vibrant, energetic, and slightly unconventional. Theme Overview: Bright Side Bottles There’s always a heavier option.The richer one.The bottle that asks you to slow down and think it through. These aren’t those wines. This lineup leans into lift. Fresh, vibrant bottles that feel immediate but never simple. Across regions and styles, these are wines built on energy. Crisp whites with mineral edge, juicy reds that stay light on their feet, and textures that add interest without weighing things down. Bright Side Bottles is about clarity and balance. Wines that do not rely on power to make an impression, but instead show up through freshness, structure, and quiet confidence. Nothing here feels forced or overworked. Just thoughtful, well-made bottles that know exactly what they are. A clean, citrus-driven white with subtle depth. A chillable red that trades weight for lift. A Chardonnay that leans more on energy than richness. Each bottle offers something engaging without asking too much in return. Not heavy. Not complicated. Just wines that get it right from the first pour. Featured Wines 2021 Lammidia “Rosso Carbo” Abruzzo Rosso Abruzzo, Italy | Red Profile: Carbonic-style natural red, bright and juicy Tasting Notes: Red berries, cranberry, light spice Pairings: Pizza, charcuterie, grilled vegetables Vibe: Funky and vibrant 2020 Subject to Change “Bang Bang” Chardonnay California, USA | Chardonnay Profile: Fresh, lightly textured Chardonnay with mineral lift Tasting Notes: Peach, citrus, wildflower Pairings: Roast chicken, seafood, creamy pasta Vibe: Bright and textured NV Azienda Agricola Cirelli Vino da Tavola Rosso Italy | Red Profile: Rustic, easygoing table red with natural character Tasting Notes: Dark cherry, herbs, earth Pairings: Pasta, pizza, casual dinners Vibe: Everyday and unfussy NV 2Naturkinder Vater & Sohn Germany | White Profile: Light, slightly hazy natural white with lift Tasting Notes: Citrus, orchard fruit, gentle funk Pairings: Salads, light seafood, snacks Vibe: Playful and cloudy 2023 Domaine Mamaruta “Kezako” France | Red Profile: Fresh, juicy red with soft tannins and bright acidity Tasting Notes: Red fruit, herbs, spice Pairings: Roast chicken, pork, casual fare Vibe: Lively and easy 2023 Richmond Channel Wine Co. “Everyday People” California Red California, USA | Red Profile: Smooth, fruit-forward red built for daily drinking Tasting Notes: Plum, cherry, soft spice Pairings: Burgers, BBQ, weeknight meals Vibe: Approachable and smooth 2024 Judith Beck Chardonnay Burgenland White Burgenland, Austria | Chardonnay Profile: Clean, mineral Chardonnay with freshness and precision Tasting Notes: Green apple, citrus, subtle creaminess Pairings: Seafood, salads, light pasta Vibe: Crisp and focused 2024 Corte Falco Pinot Grigio Italy | Pinot Grigio Profile: Bright, refreshing white with clean fruit Tasting Notes: Citrus, pear, light florals Pairings: Seafood, salads, aperitivo Vibe: Light and refreshing
Get two, four, or six bottles of restaurant-quality wine delivered to your door each month. Each box is curated by an Eater-beloved wine pro, inspired by the flavors, regions, and trends that are sparking joy and conversation right now. April Theme: Off Script There’s always an easier version.The safe one.The one that follows the rules and never asks you to think twice. These aren’t those wines. Every bottle in this lineup started with a choice: follow the expectations, or step outside them. Across regions known for tradition, these producers chose a different direction. A lighter, more lifted take on a classic red. A Chardonnay with less polish and more personality. An orange wine rooted in old practices rather than modern trends. Wines that don’t reject tradition, but reinterpret it. Off Script is about intention over convention. Wines that feel alive, a little unpredictable, and more expressive because of it. Nothing here is made to fit neatly into a category. Instead, each bottle reflects a decision to push past what’s expected and land somewhere more interesting. A bright, quietly structured red where you might expect weight. A textured white that leans into energy over richness. An orange wine with depth and grip. A fresh, mineral-driven white that redefines a familiar grape. Each bottle carries its own perspective, shaped less by rules and more by curiosity. Not polished. Not predictable. Just wines that chose a different path and are better for it. 2020 Sebestyen Mozaik Bikavér Red Szekszárd, Hungary – red; Kékfrankos, Kadarka, Merlot, Cabernet Franc A complex natural red with red and dark berries, subtle spice, and a dry, clean finish. Balanced acidity and supple tannins keep it smooth, fresh, and easy to drink. Tasting Notes: Cherry, plum, cassis, redcurrant, clovePair With: Bulgogi lettuce wraps, lamb tagine, chocolate dessertsVibe: Classic, lifted 2020 Subject to Change Bang Bang Chardonnay California, USA – white; Chardonnay A bright, high-elevation coastal Chardonnay from limestone, granite, and chalk soils, offering ripe peach, citrus, and wildflower notes with a lightly textured palate from brief skin contact and lees aging. Clean, lifted, and quietly mineral. Tasting Notes: Peach, citrus, wildflowerPair With: Grilled branzino, shrimp scampi, lemon-herb chickenVibe: Textured and precise 2022 Subject to Change Redwood Red Redwood Valley, USA – red; Cabernet Sauvignon, Merlot A juicy Merlot-led blend with cherry, plum, and blackberry, backed by soft spice and an easy, supple structure. Bright, lifted, and effortlessly drinkable. Tasting Notes: Cherry, plum, blackberryPair With: Burgers, roast pork, BBQ chicken, mushroom pastaVibe: Easygoing and smooth NV Domaine Bibich Orange Dalmatia White Dalmatia, Croatia – white; Debit, Pinot Grigio, Chardonnay A generous orange wine with dried citrus and savory depth, layered with texture from extended skin contact. Rich yet balanced, with a structured, expressive finish. Tasting Notes: Dried citrus, stone fruit, savory herbsPair With: Charred octopus, gorgonzola tart, rich fish with lemonVibe: Structured and expressive 2023 Partida Creus BN Blanco Natural Penedès, Spain – white; Macabeu, Parellada, Vinyater, Garnatxa Blanca Golden and easygoing with crisp citrus, orchard fruit, and a soft floral touch. Slightly textured and a little wild, yet always approachable. Tasting Notes: Citrus, orchard fruit, floralPair With: Grilled shrimp, caprese salad, sushiVibe: Playful and bright 2023 Denthis Stamnaki Roditis Peloponnese, Greece – white; Roditis A bright Roditis with citrus and orchard fruit, clean and refreshing with a crisp mineral edge. Light, easy, and made for everyday drinking. Tasting Notes: Citrus, apple, mineralPair With: Seafood, salads, mezze, light pastaVibe: Clean and straightforward 2023 Pépin Pinot’Madic Alsace, France – red; Pinot Noir A vibrant Pinot Noir with black cherry, blackberry, and subtle spice. Juicy and expressive with fresh acidity and fine, delicate tannins, bringing both elegance and easy drinkability. Tasting Notes: Black cherry, blackberry, spicePair With: Roast duck, mushroom risotto, grilled salmonVibe: Elegant and easy 2023 De Mena L’Arc en Ciel Roussillon, France – red; Carignan, Lledoner Pelut, Syrah, Muscat A vibrant natural red with juicy red fruit, subtle spice, and earthy lift. Fresh, balanced, and expressive of its terroir with an easy, flowing structure. Tasting Notes: Cherry, red berries, spicePair With: Grilled steaks, roasted vegetables, hearty pastaVibe: Fresh and expressive
