A close-crop of four wine bottles of varying colors and sizes in a row.

Join the club!

One delicious, drinkable box full of bottles hand-picked by Eater's favorite wine pros, delivered to your door each month

Eater Wine Club Subscription

$110.00

Bottles:

Choose from two or four bottles of restaurant-quality wine, mailed to your door once a month. Each month’s box will be curated by a wine pro beloved by Eater editors, who will take inspiration from the city they call home and the flavors and wine trends exciting them right now.

December’s wines are curated by Bianca Sanon, a Miami-based sommelier and co-owner of Paradis Books & Bread, a bookstore-meets-wine bar and bakery opening in early 2021. Bianca’s theme? Celebration-worthy wines (that aren’t Champagne). Head here to read all about ‘em.

Bianca’s box starts shipping on December 10. Sign up today!

What You Get

Simple geometric illustration of a wine bottle and glass, side-by-side.

Wines We Love

Every month, we'll partner with a beloved wine expert from an Eater city to curate our bottles.

Simple geometric illustration of a wine decanter with a large bowl and pinched neck.

Virtual Hang

This isn’t your typical tasting. Get early access to a monthly wine party featuring our expert of the month. We’ll go deep on our theme and offer some fun interactive surprises along the way!

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Exclusive Newsletter

Get to know our monthly wine expert! From the city they call home to the inner workings of their kitchen, consider this your peek into their brilliant brain.

Upcoming Curators

Brent Braun

Wine director, OK Omens and Castagna

Selected by Eater Portland

Portrait of Derrick Westbrook, Eater Wine Club curator.

Derrick C. Westbrook

Wine culture curator and sommelier, 1340 Beer Wine Spirits

Selected by Eater Chicago

Rania Zayyat

Wine director, Bufalina

Selected by Eater Austin

Eater Wine Club