A one-of-a-kind subscription that brings delicious wines, chosen by Eater-approved experts from around the country, to your doorstep.
Get two, four, or six bottles of restaurant-quality wine mailed to your door each month. Each month’s box is curated by an Eater-beloved wine pro, who takes inspiration from the flavors, regions, and trends exciting them right now.
This month’s theme: "From Water to Wine"
Hey everyone, we're super excited to introduce our October Club Sommelier, Fana Monche.
Fana's journey to becoming a wine expert is a total inspiration. She started out thinking she'd be a lawyer, but her love for good food and bringing people together led her to the world of wine. She's worked at some amazing NYC restaurants, taught online classes, and even started her own wine education platform.
As the New York Brand Activation Manager for S.Pellegrino, Acqua Panna, and Perrier, Fana's all about the power of connection and the magic that happens around a table. She's passionate about sharing her knowledge and helping you discover new wines you'll love.
So, get ready for a month of incredible wine experiences this October! Cheers!
Each month, Eater editors tap a beloved wine expert to curate your wines, based on a theme of their choosing — a region, a trend, or simply a seasonal vibe — along with detailed tasting notes.
With your membership you become part of a wine-loving community, with access to exclusive wine parties featuring our trusted curator of the month.
Peek into the brilliant brain of your monthly curator with a newsletter featuring their best drinking tips, the city they call home, the inner workings of their kitchen, and more.
"Really fascinating approach — the only wine club I know of that approaches it this way!" — Melissa G.
"“I look forward to every box and the new stuff in there that I wouldn't normally experience. — Cathy R.
"This is not the stuff you see from a traditional wine subscription box." — Whitney M.
"The variation, quality, and price all make this subscription so worth it." — Hugo G.
Bree has curated a delightful mix of European & South African"cool whites and chillable reds" for this hot month. Whether you're hosting a backyard barbecue, a cozy dinner party, or simply unwinding after a long day, these wines are your perfect companions.
This month, we have the pleasure of having Molly Austad, Bludorn's very own Wine Director. She's spent 13 years traveling the world (Europe and the US, to be exact) learning the language of grapes. From soaking up wisdom under legendary sommeliers to crafting award-winning wine programs.
