Eater Wine Club Subscription
Shipping is included in your cost.
Boxes start shipping around February 10.
Get four or six bottles of restaurant-quality wine delivered to your door each month.
Each box is curated by an Eater-beloved wine pro, inspired by the flavors, regions, and trends that are sparking joy and conversation right now.
Each box is curated by an Eater-beloved wine pro, inspired by the flavors, regions, and trends sparking joy and conversation right now.
October Theme: Sweater Weather
Hello, October.
The air has turned crisp, the evenings come a little earlier, and suddenly the oven is on again. It's the season of slow-cooked dinners, pulled-out blankets, and tables that stay full long after the plates are cleared. The kind of month that makes you want to stay in, and bring your favorite people with you.
This month's lineup is made for that feeling. Light, juicy reds from California, Oregon, France, and the Czech Republic that are even better with a short chill, alongside textured whites, including a Chardonnay and a Loire Valley white, and a bright rosé from Austria that proves pink wine doesn't end with summer.
Every bottle was chosen for the fall table: wines fresh enough to keep the evening lively, with enough depth to stand up to roast chicken, squash, mushrooms, and a good cheese board. Nothing heavy, nothing fussy. Just honest bottles from small producers who make wine the way they like to drink it.
Sweater Weather is about the comfort of the season. The first pot on the stove. The friend who stays for one more glass. A bottle opened as the sky goes dark early, and nobody's in a hurry to leave.
Pour something good.