♨️ June Theme: Grill Season Wines – Made to Play with Fire June’s Eater Wine Club box brought the heat—literally. From smoky reds to chill-ready whites, our June theme was all about wines that shine next to a grill. Consider...

♨️ June Theme: Grill Season Wines – Made to Play with Fire June’s Eater Wine Club box brought the heat—literally. From smoky reds to chill-ready whites, our June theme was all about wines that shine next to a grill. Consider...
This month’s Eater Wine Club collection is a coast-to-coast tribute to American winemakers who pour their hearts into every bottle. From California’s sun-soaked valleys to New York’s cool-climate hills, these wines come from wild-hearted vineyards and passionate producers who believe that great wine begins in the soil and ends at a table surrounded by friends.
Welcome to the April edition of the Eater Wine Club! This month, we're excited to present a selection of wines that capture the essence of spring. From bold reds with rich, dark fruit flavors to crisp whites and lively sparklings, each bottle has been thoughtfully chosen to enhance your seasonal gatherings. Whether you're planning a backyard barbecue, a picnic in the park, or a cozy evening indoors, these wines are the perfect companions to elevate any occasion.
This month’s theme: "Celebrating Women in Wine" March is a time to honor the women who inspire us—mothers, best friends, mentors, sisters, and the trailblazers making waves in the world of wine. Winemaking has long been shaped by women who...