Tamy Rofe moved from Mexico City to the United States to attend college in San Antonio. Drawn to the magic of the dinner table, Tamy and her husband Felipe Donnelly started a series of intimate, weekly supper clubs in their apartment in 2010.
Over the last seven or so years you could have found Sarina Garibović working as a sommelier and beverage director at some of the best restaurants across Minneapolis. Today, in addition to working for local wine distributor Libation Project, you...
This spring, Chapel Hill sommelier Paula de Pano will open her new wine shop and bar Rocks & Acid in the Southern Village neighborhood. The shop is the culmination of a career in wine that has included stints at Asheville’s the Corner Kitchen and Eleven Madison Park.