For his takeover, Aaron was inspired by the togetherness of the holidays to compile a lineup of wines made from multiple grape varietals, where one grape is made all that much better when blended with another.

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Cha was inspired by the gatherings the cooler months and holiday season bring. So doing what a sommelier often does best, she hand-picked the wines she thinks you should pour for your Thanksgiving dinner.

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Tamy is drawn to the craftsmanship of winemaking as well as the role her industry plays in keeping viticultural traditions alive, so her selection is all about her favorite winemakers that are honoring heritage.

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September has always been Kristin Olszweski’s favorite month. She grew up in Massachusetts where summer stretched lazily into the fall, full of beach days, warm breezy nights, and the last tomatoes of the season.

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