A one-of-a-kind subscription that brings delicious wines, chosen by Eater-approved experts from around the country, to your doorstep.
Get two, four, or six bottles of restaurant-quality wine mailed to your door each month. Each month’s box is curated by an Eater-beloved wine pro, who takes inspiration from the flavors, regions, and trends exciting them right now.
This month’s theme: "Celebrating Women in Wine"
March is a time to honor the women who inspire us—mothers, best friends, mentors, sisters, and the trailblazers making waves in the world of wine. Winemaking has long been shaped by women who challenge tradition, push boundaries, and craft exceptional wines. This month, we raise a glass to their artistry, passion, and dedication.
From Marilena Barbera’s bold Sicilian reds to Anne Pichon’s untamed organic wines from Ventoux, every bottle in this collection tells a story of heritage, innovation, and fearless creativity. Vittoria Alessandria carries on her family’s legacy in Piedmont, while the women of the Ruggeri family have spent generations perfecting Prosecco in Veneto.
Each sip is a tribute to the remarkable women behind these wines—and to you. Cheers to celebrating their craft and your love for great wine!
What’s Inside This Month’s Club Selection?
🍷 Marilena Barbera – Bold, organic Sicilian reds
🍷 Anne Pichon "Sauvage" – Wild and untamed wines from Ventoux
🍷 Vittoria Alessandria – Elegant, expressive wines from Piedmont
🍷 Ruggeri Family – Generations of Prosecco perfection from Veneto
Join us in raising a glass to women who are redefining winemaking—one exceptional bottle at a time. Cheers!
Each month, Eater editors tap a beloved wine expert to curate your wines, based on a theme of their choosing — a region, a trend, or simply a seasonal vibe — along with detailed tasting notes.
With your membership you become part of a wine-loving community, with access to exclusive wine parties featuring our trusted curator of the month.
Peek into the brilliant brain of your monthly curator with a newsletter featuring their best drinking tips, the city they call home, the inner workings of their kitchen, and more.
"Really fascinating approach — the only wine club I know of that approaches it this way!" — Melissa G.
"“I look forward to every box and the new stuff in there that I wouldn't normally experience. — Cathy R.
"This is not the stuff you see from a traditional wine subscription box." — Whitney M.
"The variation, quality, and price all make this subscription so worth it." — Hugo G.
This month’s theme: "Love Speaks in Many Languages—So Does Wine" Love comes in all shapes and sizes—whether it’s a grand romantic gesture, a cozy night in, or just enjoying a great bottle of wine. No matter how you’re celebrating Valentine’s Day this February, we’ve got the perfect wine to match your vibe. For extra fun, we’ve rated each wine on a 5-rose scale, letting you know how ideal they are for V-Day, plus the best setting to enjoy each bottle. Whether you're looking for something soft and comforting, bold and passionate, or spicy and adventurous, there’s a wine that speaks your love language. This month’s selection takes you across the globe to discover unique wines:🌹 France – Smooth, complex, and effortlessly romantic—perfect for a cozy dinner.🌹 Austria – Rooted in tradition but with a playful twist—ideal for a lively evening with friends.🌹 Croatia – Wild, passionate, and exciting—perfect for a fun and adventurous celebration. Each of these wines comes from small, passionate producers who truly pour their hearts into every bottle. Winemaking is a labor of love, and you can taste that in every sip. Whether you’re saving these for a special night or popping one open just because, you’re in for something truly special. Cheers to love, great wine, and unforgettable moments! Domaine Mont de Marie, Anatheme VDF Red, Gard, France; red, grenache, syrah | 🌹🌹🌹🌹 Rose rating: A comforting, tender four-rose wine. This wine is like that quiet, intimate conversation that lingers long after the words are spoken. Laurent de la Roche pours his heart into every bottle, crafting wines that feel like home. You can taste the care and love he puts into the winemaking process. Think ripe red fruits with a bit of spice, all wrapped in a velvety, smooth finish. This red pairs beautifully with roasted lamb, grilled vegetables, or a charcuterie board with soft cheeses and olives. This is definitely one for the colder months. Judith Beck, Beck Pink Burgenland Rosé, Burgenland, Austria; rosé, zweigelt | 🌹🌹🌹🌹 Rose rating: Light and effervescent, it’s four roses for this rosé. Judith Beck, a powerhouse in Austrian winemaking, crafts wines with care and commitment. This rosé is no different — it’s fruity, uplifting, and filled with the same love Judith pours into her vineyard every day. Soft red fruits with a hint of florals.This is a great match for grilled shrimp, light seafood dishes, or a charcuterie board with fresh fruits and cheese. Enjoy a brisk sunset walk along the beach, with a glass of this rosé in hand, the ocean breeze matching the salinity in the wine perfectly. Meinklang, Roter Mulatschak Osterreich Red, Burgenland, Austria; red, blaufränkisch, pinot noir, St. Laurent | 🌹🌹🌹🌹 Rose rating: A four-rose beauty that’s strong yet delicate. It has the depth of a deeper red in its flavor profile,but a great lightness in the structure that allows it to be exceptionally versatile. Dark berries with a touch of pepper. This wine goes wonderfully with roasted duck, salmon with a heavy sauce, or a pizza. Enjoy in a casual moment with some Chinese or pizza takeout. Jean-Louis Tribouley, La Part de l’Été, Pyrenees, France; sparkling rosé, syrah, carignan | 🌹🌹🌹🌹🌹 Rose rating: A radiant, effervescent charmer! This sparkling rosé is light, playful, and full of joy that’s worthy of our highest rose rating. Jean-Louis Tribouley crafts this bottle with the spirit of summer romance in mind — bright, effervescent, and ever so captivating, like the early days of love. It’s the kind of wine you share on a sunny afternoon, with laughter. Crisp red fruits, delicate bubbles, and a hint of floral elegance. Perfect with fresh seafood, goat cheese, or a winter picnic — foods that highlight its lively and refreshing nature. Pair with brunch, or your favorite show and Asian takeout. Domaine BIBICh, Cuvee Dalmatia, Dalmatian Coast, Croatia; red, plavac mali, merlot, syrah | 🌹🌹🌹🌹🌹 Rose rating: Full of depth and warmth, this five-rose beauty speaks the language of deep connection and warmth that sticks with you long after you take your last sip. Benedict Bibich, the winemaker behind this beauty, embodies passion and dedication. His attention to detail and love for his craft make each bottle feel like an intimate gesture. Dark fruits, a bit of smoke, and a touch of spice. Enjoy with grilled meats, lamb chops, or a dark chocolate fondue to match its depth and intensity. Meinklang, Morgen Osterreich Rose, Burgenland, Austria; rosé, blaufränkisch, pinot noir | 🌹🌹🌹 Rose rating: It’s the wine you open when you want a little sparkle in your life; perfect for those fun, flirty moments. Winemaker Meinklang brings a modern flair to this bottle, creating a vibrancy you won’t often find in a bottle. Fresh strawberries, citrus, and a crisp finish. Pair it with fruit-based salad, a light pasta with lemon and herbs, or a cheese plate. Ideal for a sunny afternoon or a friends' brunch, this rosé captures the spirit of fun and lighthearted romance. Domaine Benjamin Taillandier, Oh Ma Jolie, Languedoc, France; red, syrah | 🌹🌹🌹🌹🌹 Rose rating: Bold and expressive, this red beauty is full of passion and fire. The intensity of this wine matches a love that’s deep, unshakable, and full of bold moves. Domaine Benjamin Taillandier pours his heart into every bottle, creating a wine that feels like a love letter. Rich dark berries, a hint of pepper, and a touch of smokiness. Savor with a juicy steak, grilled sausages, or a decadent chocolate dessert — foods that enhance its bold character. Domaine Benjamin Taillandier, B8 VDF Mousseux White, Beaujolais, France; sparkling, chardonnay, chenin blanc | 🌹🌹🌹🌹 Rose rating: A four-rose sparkling gem that’s full of joy, excitement, and all the fun energy of love; perfect for those spontaneous, carefree moments of celebration. Benjamin Taillandier crafts wines that are as fresh and effervescent. This bubbly number is a true reflection of his light-hearted spirit and deep connection to his craft. Crisp green apple, citrus, and bubbles. Pair with oysters, crab cakes, or a fresh goat cheese salad for a light and festive meal. Perfect for toasting, this wine shines during a celebratory dinner.
Our theme for January is all about New Year, New Age Wines—celebrating wines that push past the usual. We’re always a little adventurous here and you’ll see that in the style mix we have for you this month.
