This wine was part of Eater Wine Club’s August 2022 box, curated by sommelier Eric Moorer. Learn more about our August wines and join Eater Wine Club today! Join Eater Wine Club today!

Tasting notes on the wine: 

"This is Limited Addition's skin-contact/rosé piquette, made from the skins of pinot gris, muscat, and riesling. What we get is a deliberately low-alcohol (and sustainable) wine that is refreshing, and the definition of a porch pounder, if you will. You’ll find notes of black pepper, grapefruit, berries, and herbs in this ultimate day-drinking beverage." — Eric Moorer

About the winemaker: 

"Limited Addition is a new project from master sommelier Bree Stock and her husband Chad, a couple that is dedicated to diversifying the Oregon wine scene." — Eric Moorer