April wine pro Luis Rivera took us on a little trip to Italy for an exciting exploration of pizza wines from regions and grapes all around the country — including some that you may already be familiar with.
Past Boxes
March 2022: Spring Forward With Sarah Horvitz
The wines selected by D.C. wine pro Sarah Horvitz were meant to accompany the very first days of spring, that time when Mother Nature rewards us with seasonal green things, morel mushrooms, and tulips.
February 2022: Volcanoes With Kyla Peal & Marie Cheslik
Co-hosts Kyla Peal and Marie Cheslik wanted to help us picture ourselves somewhere a little hotter — like, volcano hot. Their wine selection is a can't-miss exploration of wines that come from volcanic regions across the world.
January 2022: Fantastic Farms With Isabelle Legeron
Raw Wine founder Isabelle Legeron decided to dedicate her wine selection to the winemakers that double as farmers, making sure that each bottle in the pack could be traced back to thoughtful farming and winemaking practices.